Unique Wedding Recipes and Catering Ideas

Understanding the fact that your wedding is one of the special occasions in your life, you must want to serve your guests some unique wedding recipes. There are actually huge assortments of recipes you can find on the web or in the books but finding the unique wedding recipes is something that claims a lot of time to think and making decision and a lot of extensive research work. Starting from an elegant wedding cake and the appetizers to the main meal, you can even use your own creative sense to give birth to the unique wedding recipes and wow your special guests on your special day.

An elegant single-tier or two-tire cake will add a special touch to the theme of the celebration of your love, emblematizing the budding romance synchronized with the elegance of simplicity.

Imparting a trace of slight degree of Lemon Yellow with a little Golden Yellow tint only 1/3 of each 24 oz. of high quality fondant. Carefully bake the jellyroll cake by the dint of the firm-textured batter like pound cake. Cut out 2 circles for each cake; stack the ice and cover it with fondant. Expand the fondant out and cut 28 squares for each cake. The cake sides should be designed so as to complement the look of the cake and celebration theme. Place a rose bud over the cake just before serving.

The shrimp stuffed egg appetizer, on the other hand, is another great idea for the wedding party. This is a wonderful recipe and your guests will love to have them before the main meal. To prepare this item it is required to have 12 hard boiled egg, a 6 ounce can shrimp, 1/3 cup of mayonnaise as the taste enhancer, one table spoon mastered oil, one teaspoon onion powder and lemon juice. Place eggs in salted water, and boil it to make it hard. As soon as the water starts to boil put of the oven and let it stay covered for 15-20 minutes. Then taking the eggs out and peeling off the shell cut each egg in half and put the yolks in a bowl separating from the whites. In a bowl mix mayonnaise, mustard, onion powder, lemon and drain the shrimp well. Crush and mix them up all very well. Repeat this with the egg yolks as well and then add the shrimp and eggs to the mayonnaise/mustard mixture in the bowl and mix them well. Stuff the whites of the eggs with mixture. This appetizer from the Linda’s kitchen has put smiles on a million faces.

The above recipes are the recipes for the starters and will prove to be unique enough to amaze your guests. There are also many low cost wondrous recipes for the meals as well.

Bride and groom looking to plan your wedding online? Jen Carter, owner of My Wedding Blog, offers free information on wedding planning.